Common Questions About Commercial Rice Cookers

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February 28th, 2022

If you're looking to efficiently prepare large batches of rice, investing in a commercial rice cooker could be a game-changer for your kitchen. These appliances simplify the process of cooking rice, ensuring consistent results every time. Simply add your rice and water, and let the cooker handle the rest. This not only guarantees perfectly cooked rice but also saves valuable time for your staff, who can focus on other tasks. Plus, cleaning up afterward is a breeze. Here are answers to some frequently asked questions about rice cookers.

What is a commercial rice cooker exactly? A commercial rice cooker is a specialized piece of kitchen equipment designed to cook various types of rice and similar grains. It works similarly to cooking rice on a stovetop by boiling water that gets absorbed into the rice grains until they are tender. Unlike traditional methods, rice cookers maintain a steady temperature, preventing uneven or burnt rice. Additionally, they operate automatically, freeing up your team to attend to other duties.

Do I need to rinse my rice before cooking? Rinsing rice is a common practice for several reasons. Similar to rinsing dried foods like beans or grains, this step helps remove any pesticides, chemicals, or debris that may be present. Rinsing also reduces excess starch, ensuring a uniform texture and preventing the rice from boiling over. However, keep in mind that some enriched rice varieties may lose essential nutrients during the rinsing process. Always check the packaging before deciding whether to rinse.

How long does it take to cook rice in a rice cooker? The cooking time varies depending on the type of rice you're preparing. For instance, Basmati or short-grain white rice will require different amounts of time and water. Most rice cookers are equipped with sensors that detect when the rice is fully cooked and will automatically shut off. As a general guideline, large quantities of rice typically take between 25 and 35 minutes to cook in a rice cooker.

What is the ideal water-to-rice ratio for a rice cooker? Just like cooking time, the amount of water needed depends on the type of rice. Pre-rinsing the rice can also affect the water ratio. Below are some common rice types and their recommended water-to-rice ratios:
- Long-grain white rice: 1Â¾ cups of water per 1 cup of rice
- Long-grain brown rice: 2Â¼ cups of water per 1 cup of rice
- Medium-grain white rice: 1Â½ cups of water per 1 cup of rice
- Short-grain white rice: 1Â½ cups of water per 1 cup of rice
- Basmati rice: 1Â½ cups of water per 1 cup of rice
- Jasmine rice: 1Â½ cups of water per 1 cup of rice

Introducing a rice cooker to your kitchen can significantly improve efficiency, especially if you regularly prepare large amounts of rice. With its ability to deliver consistently delicious results, it eliminates concerns about overcooked or undercooked rice while giving your staff more time to focus on other tasks. At our store, we offer rice cookers from top brands such as Globe, Thunder Group, and Winco.